Happy Hour Times
Tuesday to Friday from 4:00pm - 5:30pm
Happy Hour Information
FOOD
Raw Oysters (1 pc) $3
Spanish Octopus $10
Pier 38 Sliders $12
Escargots $10
Angry Ahi Tartare $12
Garlic Truffle Pommes Frites $8
Fromage Flight $15
DRINKS
Cocktail of the Week $12
Please check with your bartender or server. Mahalo!
Local Beers on Tap $7
Wine of the Week $12
Sommelier's Selection
Wells $10
Tito's Vodka
Fid St. Hawaiian Gin
Kuleana HuiHui Rum
Maker's Mark Whiskey
Dahlia Tequila